Editors’ Choice
Brine
Newburyport
As creative as it is impeccably fresh, Brine always has three crudo preparations on the menu; two change with the seasons, and one changes daily to take advantage of whatever is freshest. Recent offerings included salmon with slivers of pear, cucumber, and basil and a slightly spicy tuna with sorrel granita and chili. As much as we would prefer that you put your phone away and just enjoy the moment with these gorgeous dishes, you may not be able to resist posting to Instagram.
25 State St., Newburyport,
978-358-8479, brineoyster.com
Readers’ Choice
Brine
Newburyport
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