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Northshore Magazine

Island Time

Chef and owner of Ohana, Enx DadulasIn Gloucester, Ohana marries bold flavors from the Hawaiian islands with continental touches. By Ann...

Destination: North Andover

Farm stands and green spaces give North Andover a rural vibe. By Diane Blair The town of North AndoverHead to North Andover on a golden autumn day ...

On the Town: North Andover

Items for your North Andover itinerary. By Diane Blair - Photographs by Robert BoydWeir Hill This woodsy, 194-acre property was once part...

Back to Style

Five smart trends to update your back-to-school look this fall.After the lazy days of summer sandals and laid-back ponytails, it can be difficult to ...

Devereux School’s Saving Grace

A young Marblehead scientist sells his pharmaceutical startup for a not-so-small fortune, using his millions to save the town's loved Devereux School...

Power Yoga with Marsha Therese Danzig

Marsha Therese Danzig, founder of Color Me YogaWenham's Marsha Therese Danzig helps her pupils find life's deeper meaning through yoga. By Debbie St...

Hot Lunches

We asked ten chefs from area restaurants to reinvent dishes from their own school lunches-from pigs in a blanket to classic mac and chees...

Northshore Magazine

For more than 15 years, Northshore magazine’s experienced editors, creatives, writers, and photographers have captured the region with its award-winning prose and design. The magazine offers sophisticated service journalism coupled with stunning photography.