Sushi Editors’ Choice Junji Fine Japanese Cuisine Marblehead We are happy to report that a change in ownership at Junji early this year has not a...
Seafood Editors’ Choice Tonno Tonno Gloucester You might just find some of the captains from the TV show Wicked Tuna here feasting on—what else—t...
Small Plates Editors’ Choice Matadora Matadora Woburn The Spanish were doing small plates long before it was trendy on the North Shore—so the menu at ...
Mussels Editors’ Choice Finz Seafood & Grill Salem They call them Mussels Provencal on the menu, but we would say they have a distinctly Asian ...
New Restaurant Editors’ Choice (Tie) Dal Maré Dal Maré Beverly Dal Maré, the new dining hot spot in Beverly Farms, is, in a word, divine. With a sophist...
Oysters Editors’ Choice Island Creek Oyster Bar Island Creek Oyster Bar Burlington They had their oyster farm in Duxbury way before they even tho...
Pizza Editors’ Choice (Tie) Bambolina Salem Your pizza is not burned; those blackened bits on the crust are quite intentional—and quite delicious...
Power Lunch Editors’ Choice The Bancroft Burlington At this Burlington steak house, serious food and a touch of eccentricity work in perfect harmony, m...
Ramen Editors’ Choice 1981 Ramen Bar 1981 Ramen Bar Lowell A three-foot-tall stockpot in the kitchen simmers broth for up to 48 hours to make t...
Raw Bar Editors’ Choice Island Creek Oyster Bar Burlington The oysters come from Island Creek’s own farm, or other carefully selected small produce...
