Editors’ Choice
1606 Restaurant & Oyster Bar at the Beauport Hotel
Gloucester
There are few prettier spots than the deck at the Beauport, overlooking Gloucester Harbor and Ten Pound Island Light. Thoughtful touches ward off the chill, like space heaters, firepits, and cozy blankets to borrow—but really, you’re here for executive chef John Welch’s menu, which puts the focus on all the best things about New England dining. The Maine native brings more than 20 years’ experience in restaurants around the country, putting the emphasis on fresh fish, local producers, and elevated takes on traditional dishes from clam chowder to lobster risotto.
55 Commercial St., Gloucester, 978-491-5090, 1606restaurant.com
Readers’ Choice
1606 Restaurant & Oyster Bar at the Beauport Hotel
Gloucester
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