Beverly Bootstraps: Best Chef

An exciting culinary fundraising event on the North Shore, Beverly Bootstraps Best Chef, will make its return.

Alex Pineda from Que Mas, Bill Fogarty from Kitchen Table, and Gabe Cheung from Essex County Club will compete for the title of “Best Chef” by preparing dishes sourced from food provided by the Food Pantry in front of over 250 attendees. Anna Rossi and Maria Sansone will serve as judges for the evening.

Attendees will have the opportunity to sample food from local restaurants in a “Taste of the North Shore,” and show their support through live and silent auctions, as well as a “Fund-a-Need” initiative.

All funds raised will go directly to supporting the individuals and families who turn to Beverly Bootstraps in times of need. Whether attending as a sponsor or purchasing tickets to the event, participants will be making a meaningful difference in the local community.

This support allows Beverly Bootstraps to continue serving over 6,000 community members in Beverly and across the North Shore.