Because of the pandemic, we can’t have “Paris in the Spring,” as the song goes. But we can savor the taste of it, thanks to Dimitri Vallier, pastry c...
Looking for dreamy puff pastries, chewy fudge brownies, perfect pies, and flaky croissants? Check out some of Northshore magazine’s favorite places i...
When you first see the beautiful cookies from Sweet Cheeks by Renee, two thoughts might occur to you right away: “Wow, those look amazing!” and “How ...
Hanukkah, the eight-day Jewish “festival of lights,” begins tomorrow, December 10, at sundown, and goes through next Friday evening, December 18.&nbs...
L’Arche Boston North has announced that the Homemade Hummus team will be making 25 pumpkin pies to support Haverhill’s First Baptist Church Open Hear...
If there’s one thing we can all agree on this year, it’s that pie is essential. Whether you are an apple pie traditionalist or someone willing to en...
Craving sticky buns from Flour bakery? Or a big slab of their famous banana bread? We get you. As many denizens of the North Shore are skipping the o...
Mark Lawler and Michael Nichols are sitting in Nichols’ kitchen, discussing chocolate… with onions. “I can see where a green onion ganache would be g...
