Appleton Farms' Artisanal Cheeses

Growing up in Newburyport, Appleton Farms’ cheese maker Anna Cantelmo explains food was never a focus in her household. In fact, she describes ...

Fresh Face: Sean Daniels

Dad’s Garage might seem an unlikely name for a theatre company, until one of its cofounders is revealed to be director Sean Daniels, who, at th...

The Arthur Murray Dance Studio Helps Couples with First Dance Jitters

As I stepped into the Arthur Murray Dance Studio on Maple Street in Danvers, a retro, elegant, professional vibe embraced me. Up-beat music and energ...

Serious Sleds at Redd’s Pond Boatworks

You can go into a big-box shop, fork over some money and buy one of thousands of cookie-cutter machine-made items this holiday season. Or you can pay...

Uncork a Great Thanksgiving Feast with Wine

In some ways, choosing a wine for Thanksgiving dinner is difficult, given the great variety of foods and flavors. There's white and dark meat. There ...

The Food Project Teaches Diversity, Sustainability, and Food Justice

It’s a fine fall morning when The Food Project’s acting executive director, James Harrison, sits down to explain the fairly complex youth...

Lean Green Eating Machine

The health-conscious co-founders of LeanBox, Shea Oakley and Peter Roy, have streamlined their idea to revolutionize what it means to grab a quick bi...

Eat Boutique

Attention local foodies: Maggie Battista has your dream job. Battista is the founder of Lynnfield-based Eat Boutique, an online business that cura...

Creative Kitchens with Bespoke of Winchester

Tucked down a narrow street in historic Winchester is a new showroom brimming with beauty. Bespoke of Winchester opened this past April and showcases...

Jordan Castro Turns Concrete into Contemporary Items

Spice SetNewburyport craftsman Jordan Castro turns concrete and recycled marble into contemporary kitchenware.A decade of "fl...